Grilled Chicken

Cooking Time: 140 min

Difficulty: easy

People: 4



  • 10 chicken drumsticks
  • 1 1/2 cups of olive oil
  • 1 head of garlic (around 10 cloves)
  • juice from 1 lemon
  • 1 tablespoon of sea salt
  • 1/2 teaspoon of pepper



  1. Place the olive oil, garlic, lemon juice, sea salt, and pepper into a blender or food processor and puree. This is the marinade
  2. Rub the chicken drumsticks in the marinade. Then place the chicken with the marinade into Ziploc bags and place in the refrigerator. Marinade for at least 2 hours
  3. Grill the chicken drumsticks for 1 hour

Leave a Comment